How to Celebrate the Feast of St. Isidore the Farmer (May 15)

St. Isidore worked the same farm his entire life for the same employer in Madrid. He was often late for work because he stopped at Mass every morning — but when his employer investigated, he found angels plowing alongside Isidore while he prayed. His wife Maria (also a saint) always kept a pot of stew on the fire because Isidore constantly brought hungry strangers home. One day there wasn't enough food. He told her to check the pot again — and it was miraculously full. He was canonized on the same day as Ignatius of Loyola, Francis Xavier, Teresa of Ávila, and Philip Neri: a humble laborer among the giants.

Enjoy Feast Day Food

Isidore's story is rooted in the earth, in abundance, and in the miracle of enough. Here are some ways to bring that to the table:

  • A harvest board or spring spread — Colorful seasonal May produce: strawberries, snap peas, radishes, fresh herbs. Beautiful, simple, and earthy.
  • Angel Food Cake — A nod to the angels who plowed alongside Isidore. Top with berries and whipped cream for a festive finish.
  • Agua fresca or fruit-infused water — In honor of the miracle where Isidore struck the dry earth and a spring burst forth.
  • Churros with chocolate dipping sauce — A nod to Madrid's famous San Isidro festival, where churros are a tradition.

Set Up a Farmers Market Stand

Use the St. Isidore's Farmers Market Stand Printables to set up a pretend market at home. Kids can "sell" fruits, vegetables, and goods — a playful, hands-on way to honor the saint who spent his life tending the earth and feeding others. It's a natural conversation starter about gratitude for farmers and the food that reaches our tables.

Plant Something Together

Visit a farmers market or plant a seed, herb, or flower in your garden. Let each child choose one thing they've never tried before. If you have a garden statue, place flowers or a small cross near it to mark the feast.

Pray for Farmers and Food Workers

Offer a prayer to St. Isidore for farmers, food workers, and all who work humbly without recognition. Give thanks for the earth and for those whose labor feeds us.